Polyphenol-rich supplementation {51111272}
| Definition: | Polyphenol-rich supplementation |
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| Queue: | [ ] |
| Initialisation date: | 2022-01-17 |
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| Specification: | |
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| Type: | Diet, Prebiotic |
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| Host: | Mouse |
| Zone: | [ ] |
Notes:
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Shared Reference Notes
- [1.1] [#Cancer] [#Bile Acids, #Castalagin, #Polyphenols]
- oral supplementation with the polyphenol-rich berry camu-camu (CC, Myrciaria dubia) in mice > shifted gut microbial composition, which translated into antitumor activity and a stronger anti-PD-1 response. - [1.2]
- Four dietary #Polyphenols (rutin, #Quercetin, chlorogenic acid, and #Caffeic acid) can reduce the ratio of #Firmicutes to #Bacteroides in in vitro gut microbiota experiments. - - Polyphenols supplementation significantly increase the #Lactobacillus by 220% and #Bifidobacterium by 56% (mostly anthocyanins). -
References Notes
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